Scitec Nutrition
Warrior Juice
Product Description
Whey + micellar casein protein fusion
20 G PROTEIN + 3 GRAMS OF DIRECT FREE AMINO ACIDS ADDED PER SERVING!
WARRIOR JUICE protein is a 50%-50% fusion of high-quality milk proteins and popular extra free amino acids fortified with more than the 100% NRV of Vitamin C per serving! Our protein blend is half Whey Protein and half undenatured Micellar Casein (instead of denatured, lower quality Caseinate)! This makes WARRIOR JUICE a well-balanced, versatile formula that can be used any time: before and after training, during the day, and before going to bed.
Dietary proteins are the source of nitrogen and indispensable amino acids, which the body requires for tissue growth and maintenance. The protein in WARRIOR JUICE contributes to the maintenance and growth of muscle mass and also to the maintenance of normal bones*. That’s why it’s a great supplement to your regular eating regimen either when dieting or when trying to gain maximum muscle mass!
WARRIOR JUICE protein has extra added amino acid components above what the protein sources themselves provide: 3000 mg L-Glutamine and L-Arginine HCl altogether!
Vitamin C contributes to the normal function of the immune and nervous systems, and to the reduction of tiredness and fatigue.* It also helps to maintain the normal function of the immune system during and after intense exercise: the beneficial effect is obtained with a daily intake of 200 mg – provided by 2 servings of WARRIOR JUICE – in addition to the recommended daily intake of Vitamin C!*
Our protein delivers a good amount of Calcium per serving and Calcium contributes to the following*:
- normal muscle function
- normal neurotransmission
- normal energy-yielding metabolism
- normal blood clotting
- normal function of digestive enzymes
- Calcium is needed for the maintenance of normal bones and teeth
*The above statements have been scientically proven by the European Food Safety Authority (EFSA) and authorized by the European Commission (EC).
Nutritional Information
| Serving size: 30 g (3/4 scoop) | ||||||||||
| 30 g | RI%** | 100 g | RI%** | 30 g | NRV%*** | 100 g | NRV%*** | |||
| Energy | 448 kJ | 5% | 1502 kJ | 18% | Phosphorus | 182 mg | 26% | 607 mg | 87% | |
| 107 kcal | 359 kcal | Calcium | 300 mg | 38% | 1000 mg | 125% | ||||
| Fat | 0.91 g | 1% | 3.0 g | 4% | Vitamin C | 111 mg | 139% | 370 mg | 463% | |
| of which Saturates | 0.35 g | 2% | 1.2 g | 6% | ||||||
| Carbohydrates | 4.7 g | 2% | 16 g | 6% | Extra added amino acid fortification | |||||
| of which Sugars | 1.2 g | 1% | 4.0 g | 4% | L-Glutamine | 1500 mg | 5000 mg | |||
| Protein | 20 g | 40% | 67 g | 134% | L-Arginine HCl | 1500 mg | 5000 mg | |||
| Salt* | 0.10 g | 2% | 0.33 g | 6% | ||||||
| *Salt content is due to the presence of naturally occurring sodium **RI%: Reference intake of an average adult (8400 kJ/2000 kcal) ***NRV%: Nutrient reference values |
||||||||||
Ingredients
Strawberry: Instantized Whey Protein Concentrate (from Milk, Emulsier: Soy Lecithin), Micellar Casein Concentrate (from Milk), Maltodextrin, Flavors (Strawberries), L-Arginine HCl, L-Glutamine, Acidity Regulator (Citric Acid Anhydrous), Thickener (Xanthan Gum), Sweeteners (Acesulfame K, Sucralose), L-Ascorbic Acid, Colors (Beetroot Red, Ponceau 4R****).
Vanilla: Instantized Whey Protein Concentrate (from Milk, Emulsier: Soy Lecithin), Micellar Casein Concentrate (from Milk), Maltodextrin, L-Arginine HCl, L-Glutamine, Flavors (Vanilla, Yoghurt), Thickener (Xanthan Gum), Sweeteners (Acesulfame K, Sucralose), L-Ascorbic Acid.
****May have an adverse effect on activity and attention in children!
Directions For Use
Mix 1 serving (30 g) with 250 ml water, juice or milk (milk has additional nutrients) daily. Drink a serving preferably right after training. Additional servings can optionally be consumed during the day.
Use this product in conjunction with food as part of a healthy, balanced diet, not as a substitute for such. Keep out of reach of children. Don’t exceed the recommended daily dosage!
Allergy information
Manufactured in a facility that processes milk, egg, gluten, soy, peanuts, nuts, celery, fish and crustacean ingredients.
